Trying out Egg Face Candy Cane Ice Cream Tonight

Tonight I am going to be trying Shelly's Candy Cane Protein Ice Cream with a few variations of my own. Check out The World According to Egg Face. I have put the recipe below. http://theworldaccordingtoeggface.blogspot.com/ . I will give you my feedback tomorrow.

Shelly's Candy Cane Protein Ice Cream with my variations...
1 cup Regular Milk
2 scoops of Vanilla Protein Powder
2 Tablespoons Sugar Free Peppermint Syrup1 Tablespoon Sugar Free Candy Cane or Sugar Free Starlight Mints, crushed

Mix together milk, protein, SF peppermint bits and syrup.  Toss it in a blender on super high. You want it fluffy almost double in size. Pour into ice cream maker. Follow your machine's instructions for freezing. You can eat it right away it is soft serve-ish.